This is a Sponsored post written by me on behalf of Schar for SocialSpark. All opinions are 100% mine.
It seems that everywhere I look more and more gluten-free options are available! It's amazing! Restaurants even have them on their menus.
Now, I am not allergic to gluten, but I went gluten free for a while and decided that my body likes me a lot better when I don't eat it. It really surprised me!
So when I heard about the new gluten-free products from Schar Club I was totally taken back! Sub sandwich rolls. Ciabatta rolls. Baguettes. I am not even kidding! Maybe I live under a rock, but I didn't even know they existed.
My kids think baguettes are the best bread ever invented. They would take a small baguette to school for lunch if I let them. Just that. Nothing else. They LOVE it! So I was thrilled that I could make food for my whole family, including me! And can't you just imagine dipping them in some yummy soup? Again - gluten-free!
Schar Club is not only the leader in gluten-free food, but the are the bomb in my book for launching this awesome line of food.
Want to try some free? Click her for a Schar free sample. This website has recipes, giveaways, dieticians and Coupons for a Free Sample! All you have to do is sign up for the Schar Club. Super easy. (and worth it!)
What are you going to make with your gluten-free bread? A sub? Meatball sandwich? Turkey on Ciabatta? Leave me a comment and let me know!
1 comment:
I had no idea you were going gluten free! Glad to know you like it. How is it on fiber?
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